In 1993 the Caffè Toraldo market diversified to the point of making it necessary to inaugurate a new production plant in Casandrino; the constant drive to innovate technologies increases the quality of the product, which however remains firmly linked to the great tradition of Italian roasting.
The current production plant in Carinaro was inaugurated in 2006, equipped with the most cutting-edge technologies in the coffee, pod and capsule production sector.
Thanks to the artisanal knowledge carefully guarded and handed down through generations, Caffè Toraldo today offers consumers the best raw materials and a sophisticated production technology capable of offering a quality Neapolitan espresso that is proudly made in Italy.